5lounge~藝場~

5lounge~藝場~

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    1. HOME
    2. FOOD
    • COURSE
    • FOOD
    • DRINK
    • LUNCH
    • Opening

      • 5 openings

        5 openings

        1100 yen(税込)

        1/10

        5 openings

        5 openings

        1100 yen(税込)

      • Event opening 5 items + 1 drink

        5500 yen(税込)

        1/10

        Event opening 5 items + 1 drink

        5500 yen(税込)

    • Appetizers

      • ginkgo

        550 yen(税込)

        1/10

        ginkgo

        550 yen(税込)

      • Grilled edamame

        550 yen(税込)

        1/10

        Grilled edamame

        550 yen(税込)

      • Simmered pumpkin

        Simmered pumpkin

        550 yen(税込)

        1/10

        Simmered pumpkin

        Simmered pumpkin

        550 yen(税込)

      • Simmered hijiki seaweed

        Simmered hijiki seaweed

        550 yen(税込)

        1/10

        Simmered hijiki seaweed

        Simmered hijiki seaweed

        550 yen(税込)

      • Wakame seaweed and cucumber vinegared dish (with octopus)

        715 yen(税込)

        1/10

        Wakame seaweed and cucumber vinegared dish (with octopus)

        715 yen(税込)

      • Kinpira squid

        Kinpira squid

        715 yen(税込)

        1/10

        Kinpira squid

        Kinpira squid

        715 yen(税込)

      • Fish simmered with plums (home-grown plums)

        715 yen(税込)

        1/10

        Fish simmered with plums (home-grown plums)

        715 yen(税込)

      • Low-cooked chicken fillet sashimi style with wasabi

        880 yen(税込)

        1/10

        Low-cooked chicken fillet sashimi style with wasabi

        880 yen(税込)

    • gem

      • 1 piece of hairtail wrapped in plum and shiso

        ¥ 770(税込)

        1/10

        1 piece of hairtail wrapped in plum and shiso

        ¥ 770(税込)

      • Two cutlassfish wrapped in plum and shiso

        Two cutlassfish wrapped in plum and shiso

        ¥ 1320(税込)

        1/10

        Two cutlassfish wrapped in plum and shiso

        Two cutlassfish wrapped in plum and shiso

        ¥ 1320(税込)

      • Bluefin tuna sashimi

        Bluefin tuna sashimi

        1540 jpy(税込)

        1/10

        Bluefin tuna sashimi

        Bluefin tuna sashimi

        1540 jpy(税込)

      • Half of Bluefin Tuna Yukhoe

        880 yen(税込)

        1/10

        Half of Bluefin Tuna Yukhoe

        880 yen(税込)

      • Grilled Chicken with Ratatouille Sauce (Single)

        Grilled Chicken with Ratatouille Sauce (Single)

        1430 yen(税込)

        1/10

        Grilled Chicken with Ratatouille Sauce (Single)

        Grilled Chicken with Ratatouille Sauce (Single)

        1430 yen(税込)

      • Grilled chicken with ratatouille sauce (double)

        1980 yen(税込)

        1/10

        Grilled chicken with ratatouille sauce (double)

        1980 yen(税込)

      • bucket

        220 yen(税込)

        1/10

        bucket

        220 yen(税込)

      • 2 slices of white fish bruschetta

        2 slices of white fish bruschetta

        726 yen(税込)

        1/10

        2 slices of white fish bruschetta

        2 slices of white fish bruschetta

        726 yen(税込)

      • Two lotus root buns that were said to taste bad in Reiwa no Tora

        Two lotus root buns that were said to taste bad in Reiwa no Tora

        1595 yen(税込)

        1/10

        Two lotus root buns that were said to taste bad in Reiwa no Tora

        Two lotus root buns that were said to taste bad in Reiwa no Tora

        1595 yen(税込)

      • Today's boiled fish

        Market price

        1/10

        Today's boiled fish

        Market price

      • Today's Grilled Salt

        Market price

        Varies depending on market price, starting from 1,980 yen (tax included) per fish

        1/10

        Today's Grilled Salt

        Market price

        Varies depending on market price, starting from 1,980 yen (tax included) per fish

      • Sashimi 3 colors

        Sashimi 3 colors

        1650 yen (tax included) ~

        1/10

        Sashimi 3 colors

        Sashimi 3 colors

        1650 yen (tax included) ~

      • Sashimi 3 Colors (Special)

        Usually from 3,080 yen (tax included)

        Starting from 1,980 yen (tax included), regular price from 3,080 yen (tax included)

        1/10

        Sashimi 3 Colors (Special)

        Usually from 3,080 yen (tax included)

        Starting from 1,980 yen (tax included), regular price from 3,080 yen (tax included)

      • Sashimi 5 colors

        Sashimi 5 colors

        2750 yen (tax included) ~

        1/10

        Sashimi 5 colors

        Sashimi 5 colors

        2750 yen (tax included) ~

      • Hana 5 Aya (women only)

        1650 yen (tax included) ~

        1/10

        Hana 5 Aya (women only)

        1650 yen (tax included) ~

      • Hairtail potage

        1650 yen(税込)

        1/10

        Hairtail potage

        1650 yen(税込)

    • pot

      • Seasonal fish shabu-shabu hot pot for 2 people

        Seasonal fish shabu-shabu hot pot for 2 people

        3850 yen(税込)

        1/10

        Seasonal fish shabu-shabu hot pot for 2 people

        Seasonal fish shabu-shabu hot pot for 2 people

        3850 yen(税込)

      • Shikisai nabe 2 servings

        3850 yen(税込)

        1/10

        Shikisai nabe 2 servings

        3850 yen(税込)

    • Rice stuff

      • Whimsical Dashi Chazuke

        ¥ 770(税込)

        1/10

        Whimsical Dashi Chazuke

        ¥ 770(税込)

      • rice ball

        ¥ 330(税込)

        1/10

        rice ball

        ¥ 330(税込)

      • Rice ball + soup set

        ¥ 660(税込)

        1/10

        Rice ball + soup set

        ¥ 660(税込)

      • Fermented brown rice set

        Fermented brown rice set

        ¥ 770(税込)

        1/10

        Fermented brown rice set

        Fermented brown rice set

        ¥ 770(税込)

      • 100% buckwheat noodles

        ¥ 1320(税込)

        1/10

        100% buckwheat noodles

        ¥ 1320(税込)

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    5lounge~藝場~

    ふぁいぶらうんじわざば

    • 住所
      東京都江戸川区平井6-56-1
    • アクセス
      Approximately 8 minutes walk from the north exit of JR Sobu Line Hirai (Tokyo) Station
    • 営業時間
      Monday to Wednesday, Friday to Sunday, public holidays, and the day before public holidays: 11:30 to 14:00 (Last orders for food 13:30, last orders for drinks 13:30) 18: 00 ~ 23: 00 (Cooking LO 22: 00 Drink LO 22: 30)
    • 定休日
      wood

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